Bio Sauerteigbrot Chia + Quinoa gluten-free

€20,48
/
€10,24/1kg
Tax included. Shipping calculated at checkout.
  • Gluten-free organic bread
  • with chia, quinoa, pumpkin seeds, sesame and sunflower seeds
  • contains fiber, polyunsaturated fatty acids and folic acid
  • Made in Germany
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    Ingredients:

    Water, corn starch *, natural rice sourdough * (rice flour *, water) 11%, wholemeal quinoa flour * 8%, chia seeds * (salvia hispanica) 4%, pumpkin seeds *, sesame seeds * , sunflower oil *, corn flour *, rice flour *, sunflower seeds *, psyllium husks *, flaxseed flour *, pea protein*, dextrose *, sea salt, yeast *, Thickener: guar gum *, xanthan gum, spices *

    * * organically grown ingredients, DE-ÖKO-003

    Average nutritional values per 100 g:
    • Energy value: 858 kJ / 205 kcal
    • Fat: 6,0 g
    • of which saturated fatty acids: 0,9 g
    • Carbohydrates: 28 g
    • of which sugar: 1.8 g
    • Dietary fiber: 7.7 g
    • Protein: 5.8 g
    • Salt: 0,9 g
    • Folic acid: [% of the nutrient reference value / 100 g]: 44 µg [22%]

    Contains allergens

    • Contains sesame
    • May contain traces of soy, lupine and egg.
    • Free from gluten and lactose (lactose <0,1g/100g).
    Bake the unpacked bread in a preheated oven at 200 ° C for approx. 15 minutes or enjoy individual slices of bread toasted. Store in the refrigerator after opening and consume within 2 days.
    Store dry and out of heat.
    2.5

    Made without the addition of

    • Gluten
    • Wheat
    • Soy
    • Nut
    • Egg
    • Lactose

    Bio Sauerteigbrot Chia + Quinoa gluten-free

    Bio Sauerteigbrot Chia + Quinoa gluten-free

    This organic premium bread combines the advantages of the South American trend chia and quinoa, is gluten-free and rich in fiber and polyunsaturated fatty acids. The recipe, rounded off with pumpkin seeds, sesame seeds and sunflower seeds, ensures a fine nutty taste experience, real variety on the plate and is perfect for a vegetarian breakfast. An organic bread that is not only a real enrichment for a gluten-free diet and, thanks to its special nutritional content, promises the perfect start to the day.

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